recipe
Mushroom and Tofu toast
Prep: 5 mins
Cook: 40 mins
Serves 1
Method
1
Slice a loaf sourdough of 1.5cm thick
2
Brush it with some rapeseed oil and grill it on the BBQ or toast it in the oven (220C for 6-8 minutes)
3
Season your mushrooms with the rapeseed oil and salt 10min prior cooking it
4
Then grill it on the BBQ or bake it in the oven for 20-30min at 220C
5
To Plate: spread 2tbsp of herbal spread on your toast, then depose the grilled mushrooms, then garnish it with the wasabi rocket, you can add some flower as well
