Organic Chestnut Gnocchi
This isn’t any old Gnocchi, this is Organic, made with Chestnut flour that is sailed over ‘port to port' from one of Cornwall Pasta Co’s selected regenerative and organic producers.
Port to Port, you say? Yes, it is sailed (by sail alone) on a beautiful old wooden clipper to their home harbour, Mylor, Cornwall.
The voyage takes around 6 days, weather dependent, to reach Mylor from Portugal.
The taste is divine, sweet, and rich, with a deep, nutty flavour that leaves you wanting more.
Is this the most sustainable product in Britain? Some say it is.
250g
Store in a cool, dry place
Next day delivery
Order before 12pm for next day delivery across London.
Harvested to order
Cut fresh the morning of your delivery for peak freshness.
London wide
We deliver to all London postcodes. Check yours at checkout.
